Suggested Use: As a dietary supplement, 2 to 4 capsules, two or three times daily between meals, or as directed by a healthcare practitioner.
Developed by Stephen A. Levine, PhD. Our buffered vitamin C is formulated with carbonates of potassium, calcium and magnesium, giving it an acid-alkaline buffering action (pH 7.0 in water) potentially improving bowel tolerance and minimizing hyperacidity. Allergy Research Group/NutriCology Inc. has pioneered the development of buffered vitamin C products, and continues to offer the purest and least allergenic vitamin C products available anywhere. In addition to its hefty content of ascorbic acid, our buffered vitamin C also supplies potassium and the macrominerals calcium and magnesium at approximately one half of the RDI per level teaspoon. Due to its generous complement of calcium (350 mg per teaspoon), supplementation with our buffered vitamin C may be desirable for individuals who do not regularly consume dairy products.
Variations in product color may occur. Keep in a cool, dry place, tightly capped.
Buffered Vitamin C
Buffered Vitamin C Capsules contains high-purity ascorbic acid buffered with carbonates of calcium and magnesium.